Although Brussels is described by many as small, the capital of Europe houses many innovative, modern restaurants that experiment with new flavours and dishes, all the while keeping a certain Belgian style.
Head down town to the Belga Queen, a refurbished building dating back to the 13th century and one of Brussel’s most famous restaurants. Its modern adaptation of Belgian dishes at reasonable prices will leave you wishing you had left more room for desert. For after dinner drinks, head downstairs to the bar where you can enjoy craft cocktails in a bank’s old safe room.
If you’re looking for something a little lighter, enjoy a glass of wine accompanied by exquisite tapas at Etiquette-Wine in Louise. Their vast selection of wines and carefully thought-out Spanish tapas will certainly leave you with an appetite for more. Opt for their patatas bravas with a mildly spicy sauce and selection of hummus, aubergine and olive dips to pair with your wine.
For a romantic and more luxurious evening out, two-star Michelin restaurant Bon-Bon is considered one of Belgiums best restaurants. Highest quality ingredients combined with a surprise menu will certainly make your evening eventful. Let your waiter know if you have any food allergies or dislike any ingredients upon arrival, and your meal will be fully personalised to your taste. Don’t forget to reserve, the popularity of this place makes it hard to get a table on short notice.
Visiting Brussels for the first time will probably mean you’re eager to try the Belgian speciality dish ‘Moule et Frites’, mussels and chips. Although many restaurants offer this seasonally, Chez Leon by the Grand Place is famous for this dish. Look for the green logo, located in a more touristy part of Brussels amidst many Belgian restaurants, is it offers good traditional food that makes it stand out from the crowd.
Walking around town sightseeing, shopping and exploring Brussels’s unique charm might leave you peckish and wanting a pick-me-up lunch. You’re not looking for anything too snazzy, something quick but tasty. A few places can satisfy those cravings : if you’re in the St Catherine area and in a mood for asian delicacies, head straight to Makisu, a small yet charming create-your-own sushi boutique with great value for money. For fish lovers, wrap up warm and stand outside on high tables at Mer Du Nord, the small yet diverse selection of fresh fish tapas are highly recommended by locals.
For a more traditional yet stylish evening out with friends, book a table at Skievelat in the Sablon area. Their elegant decor combined with their selection of Belgian beers will add a certain charm to your dinner. Their menu is composed of classic Belgian dishes with a small modern twist, you won’t be disappointed.
Last but not least, if you’re looking for something classy but aren’t too sure what you fancy, book a table at La Quincallerie. A treat for the eyes and the palate, their seafood platter and oysters will make heads turn. If you’re a meat lover, don’t worry, their meat dishes are equally as appetising.