Sitges Near Barcelona: Beach And Culture In One Day

Sitges (40km from Barcelona) is a perfect one-day getaway for lovers of the beach and culture. It is also a good opportunity to have a deeper look of the Catalan culture.

Sightseeing

PANORAMIC VIEW OF SITGES

The old town, situated on a hill next to the sea, is made up of narrow and winding streets. Many of the buildings are designed in the Modernist style. One of the top buildings of this area is the Sant Bartomeu i Santa Tecla church, which was built in the 17th century. Here are taken the most iconic pictures of the town.

The center of town is the commercial area. The most important streets are Carrer de Parellades, Carrer de Jesús, Carrer de Sant Francesc and Carrer Major.

Sitges Port is a picturesque area with boats and yachts waiting to sail the Mediterranean Sea. Passeig del Port d’Aiguadolç is the street that connects the town with the port. It is lined with palm trees and is nice to walk along. In this area, there are some good terraces and seafood restaurants.

Sitges is also a town of museums. The most important are: El Cau Ferrat (modernism art), El Museu de Maricel (20th century art collection) and La Casa Bacardí (Catalan famous rum).

Culture

Sitges Cultural festival

Sitges has the honour to host “The Sitges Film Festival”. This cinema festival is one of the most important international festivals of fantasy and horror films. Founded in 1968, it normally takes place in early October. The main venue is the Auditori, which can host up to 1.384 people. The Maria Award winners are the main awards of the festival, which are selected by an international jury. Movies like “Citizen X” and “Requiem” have been chosen as best films.

Women dancing in Sitges carnival parade

Sitges is also known as the host of one of the most famous carnivals of Catalonia and Spain. Depending on the year, it takes place between early February and early March. The streets transform into a big party where people costume up and drink and dance until the dawn. A parade also takes place during these days.

The beaches

Beach of Barcelona

The pearl of them all is Platja Sant Sebastià. Considered one of the best European beaches by the world known newspaper the New York Times, it is situated between the old town and the port. It is a family beach frequented by locals with more than 200 meters of coastline. From the beach, there are wonderful views of the old town.

Platja de la Ribera is right in the center of the town. During the weekends the beach is full but during the week you can enjoy its quietness and family atmosphere. Other beaches worth visiting beaches are Platja de Sitges and Platja Balmins.

How to get to Sitges from Barcelona

How to get to Sitges by car

The fastest way is to take the C-32 highway (toll highway). It takes around 40-50 minutes by car. Another option by car is to take the picturesque C-31 road. It takes a bit more than one hour.

Sitges is also reachable by train from Barcelona. Catch the train at Passeig de Gràcia or Sants railway stations (line R2), and in 50 minutes you will be in Sitges.

Paris: The Best Ice Cream Parlours

With temperatures reaching 28°C this week in Paris, you must be rummaging the streets for a cool and sweet delight. Sweat no more! Make your ice cream break a truly special, truly Parisian event by visiting the best ice cream parlours this city has to offer.

The traditional one: Berthillon

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Berthillon is all about tradition, creation and … passion. Situated on the charming Ile Saint-Louis, Berthillon has been hailed the best ice-cream parlour in the world. Founded in 1954, the fabrication process remains unchanged, under the caring surveillance of the founder’s granddaughter. The artisanal ice creams are created on the shop’s first floor, and this institution remains the go-to place for a traditional ice cream. The flavours are also on the traditional side, and the best sellers remain vanilla, chocolate, cafe or salted caramel. Somewhat oddly, the shop is closed in August, but you will easily find places around that sell these ice creams during this month. Keep your eyes open!

Address (closed in August): 29-31 rue Saint-Louis en l’Ile, IVe.

The hip one: Une Glace À Paris

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Head to the charming neighbourhood of Le Marais to taste the creations of Olivier Ménard, who previously worked for Pierre Hermé and Harrods (London), and Emmanuel Ryon, who has been elected Meilleur Ouvrier de France as well as World Champion of Patisserie. At Une Glace À Paris, the pair offers twenty-four flavours of artisanal ice creams and sorbets « à la française », made in the shop’s basement. What makes this place special is the mix of different perfumes you can find in a single spoon. If you are an ice-cream fan, try their different flavours in a single scoop such as buckwheat-nougatine or smoked vanilla-baba au rhum. If you are more of a sorbet fan, you can safely go for their best seller: orange, carrot and ginger. The menu extends to other types of patisseries glacées. To share with your family and friends, I suggest their vacherin cake, re-imagined with mango for a modern, fresh twist.

Address: 15 rue Sainte-Croix-de-la-Bretonnerie, IVe.

The rock and roll one: Glaces Glazed

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This time, prepare to be surprised by the striking modernity and boldness of the ice-creams and sorbets you can find at Glaces Glazed. Every ice-cream title is associated with a film or song, and here are a few examples of what you might expect. The Black Sugar Sex Magic is a surprising sorbet of chocolate, wasabi and ginger. The Mojito de Tokyo has a wonderful cocktail of rum, mint and organic lemon in it. Pump up the Volume contains mango and Espelette spice. If you like ice-pops, they have a nice selection as well, including their own Smell Like Teen Spirit, which contains absinthe and apple liquor. This year, you can go even bolder and try their range of wild plant flavours ice-pops. Oh, and they’re really pretty too.

Address: 54 rue des Martyrs, IXe.

The one with a twist: À la Mère de Famille

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Now that we are on the subject of ice-pops, À la Mère de Famille has also decided to take the plunge this year and make their own version. The shop is already a Parisian institution for sweets and chocolates, and a must-go for those with a sweet tooth who want to taste French sucreries. They do not disappoint with their ice creams and pops! The twist to their ice-pops is the addition of their own fruit paste, cut in chunk within the juice ice-pop. Un délice! Their ice-cream selection will be a fierce rival in your decision process against the ice-pops, with comforting choices such as my all-time favourite: chocolate-caramel coated with dark chocolate with caramelized almonds.

Address: 35 rue du Faubourg Montmartre IXe. 

Bon appétit!